Drink

Creamer is a liquid or granular substance that aims to replace milk or cream as an additional ingredient for coffee, tea, hot chocolate or other beverages. They do not contain lactose and are therefore generally described as non-dairy products, although many do contain casein, a protein derived from...

Creamer (Non-dairy creamer) is a substitute for milk or cream which is a fat-in-water emulsion product, made from hydrogenated vegetable oil with the addition of permitted food additives. The product can be a powder or a liquid and is generally used to add flavor to foods and beverages. Functionally...

Creamer is a liquid or granular substance that aims to replace milk or cream as an additive for coffee, tea, hot chocolate or other beverages. They do not contain lactose and are therefore generally described as non-dairy products, although many do contain casein, a protein derived from milk.

Creamer is a liquid or granular substance that aims to replace milk or cream as an additive for coffee, tea, hot chocolate or other beverages. They do not contain lactose and are therefore generally described as non-dairy products, although many do contain casein, a protein derived from milk.

Vegetable creamer is a processed product from vegetable fat plus carbohydrates to which permitted food additives have been added, in the form of powder, and is used as a flavor equivalent for food and beverages. Vegetable creamer is used as a substitute for milk creamer in coffee, tea, chocolate dri...

Creamer is often called non-dairy creamer or vegetable creamer, in English, non-dairy creamer. Creamer is a liquid or granular substance that replaces milk, also often used as a mixture of tea, coffee, hot chocolate or other beverages. Creamer does not contain lactose so it is often incorporated int...

Creamer is a liquid or granular substance that aims to replace milk or cream as an additive for coffee, tea, hot chocolate or other beverages. They do not contain lactose and are therefore generally described as non-dairy products, although many do contain casein, a protein derived from milk.

Creamer is a milk or cream substitute product which is a fat-in-water emulsion product, made from hydrogenated vegetable oil with the addition of permitted food additives. The product can be a powder or a liquid and is generally used to add flavor to foods and beverages.

Crystal sugar or Organic Crystal Coconut Sugar is raw sugar that has undergone a purification process to remove molasses so that refined sugar is whiter in color than raw sugar which is more brown in color. Crystal sugar is sugar that can be consumed directly as an additive to food and beverages.

Sugar Sweetener or kanbo sucralose powder is a sweetener powder that is 600x sweeter than granulated sugar, can be applied to liquid vapes, syrups, sweeteners, etc. Sucralose is a non-calorie artificial sweetener made from sugar. Sucralose is 600 times sweeter than sucrose, twice as sweet as sacchar...

Caster sugar is the term for very fine granulated sugar. This type of sugar is often used by bakers or cooks to make meringues, custards, candies, mousses and so on.Castor sugar, also known as powdered sugar, can be used in kneaded dough or as a sprinkling of fresh fruitfor price and stock informati...

Whipped cream is a type of whipped cream that can be used to decorate cakes and drinks. Whipping cream is generally white because it is made from a mixture of milk or cream and sugar. The color of whipping cream can be made more attractive, according to taste or needs when making cakes.

Creamer, Non-dairy creamer Thailand is a substitute for milk or cream which is a fat-in-water emulsion product, made from hydrogenated vegetable oil with the addition of permitted food additives.Functionally, non-dairy creamer has many advantages compared to dairy products in general. In terms of ra...