ROQUETTE POTATO STARCH TEPUNG KENTANG 25KG

Potato flour is flour extracted from potatoes. Cells from the tuber roots of the potato plant contain starch granules. To extract the flour, the potatoes are crushed; flour granules are removed from the cells that have been destroyed. The flour is then washed and dried into a powder. In addition to thickening, this flour can also be used to process fried dishes